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Nordic Loaf Organic 280g

REF. 39019
A Scandinavian-inspired organic recipe with a blend of flours (wheat, rye, roasted malted barley) and crunchy seeds (brown flax, sesame, sunflower). A loaf with a brown crumb and slightly sweet malted notes.
The benefits of this product :
  • An organic loaf made with a blend of several flours for a brown-coloured crumb
  • A blend of seeds in the recipe provides flavours of roasted cereals
  • A generous topping of sesame seeds and brown flax seeds offers a distinctive look
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  15 months
Ingredients :  WHEAT flour*, water, RYE flour*, SESAME seeds* 3.8%, brown flax seeds* 3.8%, sunflower seeds* 3.8%, finish (SESAME seeds* 1.8%, brown flax seeds* 1.8%), dehydrated devitalized RYE sourdough*, toasted malted BARLEY flour*, yeast, Guérande salt, WHEAT gluten*, flour treatment agent (ascorbic acid). May contain traces of: milk, soya, nuts, eggs.
Unit weight sold  :  30 g
Allegations :  Halal certified Suitable for vegetarians Suitable for vegans Organic certified product
Tray arrangement information
Tray arrangement : 
6 items on a tray
Defrosting information
Defrosting : 
approximately 0-10 min at room temperature.
Pre-heating information
Preheating : 
230°C
Baking information
Backing : 
approximately 11-13 min at 190-200°C, closed damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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