text.skipToContent text.skipToNavigation
REF. 36670
A beautiful, golden and glistening croissant with a generous size (90 g) and a fruity and delicious apricot filling. A filling distributed throughout the croissant. A white sugar decoration, for an easily identifiable taste. Beautiful, consistent layers, made using a pure-butter recipe from Bridor.
Culture Boulangère


Maxi delights

A unique experience of pleasure with creative, generously sized Viennese pastries. Viennese pastries made with chocolate, fruit, or custard cream or reinvented with unique recipes for a truly delicious range.

Read more
  • Ready to Bake

    Ready to Bake

  • carton.svg


  • palettes.svg



Date of minimum durability : 12 months


Butter Type : Fine Butter

Physical information

Unit weight sold : 90g

Baking Instructions

Baking Instructions Video https://www.youtube.com/embed/aOgCbmjm61I

Allergens - Allegations

Nutritional values per 100g : 353.4
Allergens : Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
Possible traces of soya
Possible traces of almonds
Possible traces of hazelnut
Allegations : Suitable for vegetarians
Oeufs Ponte au sol
Oeufs Ponte au sol