Fournisseur Boulangerie, Pâtisserie, Viennoiserie Premium
Le Novità
REF.
42665
Boule Chocolat 60g
Les Gourmands
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REF.
42855
Mini Croissant Vegan 30g
Les Baker Solution
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REF.
42611
Baguette Nova 280g
Les Essentiels
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REF.
42450
Pastel de Nata 60g
Panidor
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REF.
42619
Francesino Caractère 140g
I Gourmet
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REF.
42563
Croissant con ripieno al pistacchio 85g
I Maxi Golosi
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REF.
42623
Treccia Sciroppo d'acero e noci pecan 95g
I Maxi Golosi
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REF.
42624
Mini Treccia Sciroppo d'acero e noci pecan 40g
I Mini Golosi
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REF.
42452
Pastel de Nata 50g
Panidor
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REF.
42870
Mini Fagottino vegano al cioccolato 32g
Baker Solution
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Our iconics products
REF.
41855
Croissant Arty 75g
Éclat Du Terroir
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REF.
36967
Bun'n'Roll 85g
Snack
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REF.
32993
Il Pochon 450g
Bridor signé Frédéric Lalos
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REF.
41856
Fagottino al cioccolato Arty 85g
Éclat Du Terroir
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REF.
30895
Finedor® Bianco 45g
Bridor Une Recette Lenôtre Professionnels
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REF.
41251
Finger al Formaggio 90g
Snack
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REF.
39747
Pastel de Nata 60g
Panidor
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REF.
33914
Croissant 70g
Éclat Du Terroir
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REF.
34790
Plain Baguette 280g
The Essential Breads
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REF.
33440
Tray of macarons Assortment n°1 (48 x 12 g)
Bridor Une Recette Lenôtre Professionnels
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REF.
41009
Large Pochon Loaf 1.1kg
Bridor signé Frédéric Lalos
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REF.
40449
DIY spiral puff pastry brioche 330g
Maxi Delights
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REF.
36831
Caractère Baguette 280g
The Gourmet Breads
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REF.
40643
The Laughing Cow® Cheese Lattice 100g (with bags)
Savoury Collection
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REF.
40497
Fruit Bread 300g
Breads of Indulgence
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REF.
39701
Ultra Kanel Swirl 100g
Maxi Delights
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Our Partners
Our commitments
Respect for women& Men
/ Ensure safety
and well-being at work.
/ Promote diversity
and inclusion.
and careers.
Environmentalprotection
/ Decrease
our carbon footprint.
/ Ensure safety
Preserve
natural resources.
/ Reduce and recycle
our waste.
Responsiblepurchasing
/ Measure our suppliers' CSR commitments.
/ Contribute to the economic development of territories.
/ Ensure ethical and transparent business conduct.
-> To learn more about our Responsible Purchasing Policy, click here.
Quality &innovation
/ Certify best practice
in food safety.
/ Reinforce communication with our customers to better meet their expectations.
/ Intensify our innovation for appetizing, tasty, healthy and sustainable products.